The RestaurantPoint East Advisory Board was formed by market leaders interested in lending their support and experience in shaping RestaurantPoint East for the benefit of the Industry. These influential Chain Restaurant Executives and Suppliers continually lend their support, time and input to the evolving RestaurantPoint East format and participants.
We are grateful for their guidance and participation.
Big Red Rooster
EVP – Managing Director
Senior Director, Design and Construction
Director of Store Planning and Equipment
Dunkin’ Brands, Inc.
SVP, National Accounts
VP, Design and Construction
Little Caesars Enterprises
National Director of Construction
Director of Design
Viridian Reclaimed Wood
Executive Vice President
Visual Graphics Systems Inc.
View our Emeritus Board Members